Friday, April 1, 2011

Knowledge is power

Here's a great trick for getting baked on gunk off a stainless steel roasting tray. I scrub and scrub, but the burnt oil always collects on the edges of the pan, and creeps toward the centre with regular monotony.

Pop the tray in a plastic basin filled with hot water and a dishwasher tablet. (Use rubber gloves and don't splash the water on your clothes or in your eyes. Let it soak. I became distracted and left the pan in for two days. The chemicals don't seem to have harmed the steel.

Rinse and allow to air dry, the baked on oil will peel off - literally, spookily even.

In domestic management, as in so many areas of life, it turns out that application, diligence and good intent are not enough to ensure a successful outcome. They need to be allied to knowledge. Knowledge is power.

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